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Overview
Recent Scientific resaerch has found that dark chocolate has proportionately more antioxidants than red wine, green tea and berries.
Description
TRUE SUGAR FREE – CHOLESTEROL FREE, PURE DARK CHOCOLATE with 54% Cacao or Theobroma. Each Beautifully wrapped package containes 4 bars of 4 oz each, a total of 16 ounces of delicious dark chocolate. Theobroma means food of the Gods. True Sugar Free, Cholesterol Free, Pure Dark Chocolate is made from natural cacao beans rich in nutrients. Chocolate is a Vegetable. Studies have consistently shown that, the Polyphenols which provide dietary antioxidant benefits naturally abundant in dark chocolate can help reduce the risk of heart attack and strokes. Research suggests that dark chocolate has beneficial effects on cardiovascular health, especially vascular health. dark chocolate reduces blood pressure and increases insulin sensitivity. This True Sugar Free Cholesterol Free Pure Dark Chocolate is great for children and adults with type 1 or type 2 Diabetes. Theobromine, found in dark chocolate and tea has been found to be a more potent cavity fighter than Flouride. Theobromine strengthens and protects teeth from bacteria-generated enamel-eroding acids. Dr. Norman Hollenberg of Harvard Medical School, has shown in his research that epicatechin, a nutrient in chocolate can lower the risks of cancer, strokes, heart disease and diabetes. Separate research at the Johns Hopkins University in Baltimore, Maryland, has found that dark chocolate decreased the development of potentially fatal blood clots. Other studies have found that dark chocolate has proportionately more antioxidants than red wine, green tea and berries. When you give this delicious True Sugar Free, Cholesterol Free Pure Dark Chocolate to your children who don't usually like dark chocolate, you will be surprised. They love this chocolate. Throughout history many people believed in the stimulating qualities of chocolate. In 1624 Johan Franciscus Rauch, a professor in Vienna, condemned chocolate as an inflamer of passions and urged monks not to eat chocolate. He wanted to ban chocolate in the monasteries. The great lover, Casanova, who drank his cioccolata at Cafe Florian in Venice, considered chocolate more stimulating than champagne and called it the "elixir of love". Montezuma supposedly drank a cup of chocolate before entering his harem. True Sugar Free, Cholesterol Free Pure Dark Chocolate contains phenylethylamine, a naturally occurring amino-acid, considered to have aphrodisiac effects. Eating chocolate promotes dopamine and serotonin in the brain. Serotonin, a neurotransmitter naturally produced by the brain, is known to reduce anxiety and depression. Chocolate also contains theobromine, as mentioned earlier, a stimulant not to be confused with caffeine. Its presence is one of the causes for chocolate's mood-elevating effects. True Sugar Free, Cholesterol Free Pure Dark Chocolate contains flavonoids, sterols, B vitamins, magnesium, copper and potassium. It is one of the best heart-health foods. 4 OZ = 113 G Bar $ 6.95 Buy 3 Get one Free
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